Secret Site Map
Saturday, September 20, 2014

Home News NYT Diner's Journal: The Bugs You Can Eat

NYT Diner's Journal: The Bugs You Can Eat

News Coverage

“In most cultures outside of North America and Western Europe, tiny many-legged creatures are a delicacy, and an important source of protein,” Jeff Gordinier writes in a report on a five-course Mexican feast featuring insect cuisine last Saturday in Brooklyn.

| September 22, 2010

“In most cultures outside of North America and Western Europe, tiny many-legged creatures are a delicacy, and an important source of protein,” Jeff Gordinier writes in a report on a five-course Mexican feast featuring insect cuisine last Saturday in Brooklyn. “Here in the United States they represent the growing realm of gastronomic spelunking.” For omnivores who want to take it to the next level, Tom Turpin, a professor of entomology at Purdue University, offers information on three common bugs you can easily buy, prepare and cook.

Click here to read the entire article.

 

Top news

Patented Portable Heat Injector System Introduced

The new heating system was created with significant input from pest control companies.

Stoy Hedges Establishes Consulting Firm

After 25 years at Terminix, Hedges said it was time for a change in his career.

Agri-Turf Distributing Names Lon Records CEO

Records is a familiar face in the industry with a career that dates back to the early 1970s.

Australian Mosquito Found in L.A. County, LA Times Reports

An Australian mosquito capable of transmitting viruses to humans and heartworm to dogs was found in the San Gabriel Valley, the LA Times reported.

Suspect Arrested in Death of Jill Su

Police have arrested Dayont'e Omar Resiles in connection with the death of Su, wife of renowned UF Entomologist Nan-Yao Su, Local 10 News reported.