MIAMI, Fla. — “Bugs” Burger Bug Killers is offering a weekly disinfection service the company calls The Corona Two-Step. The protocol includes an initial application of a disinfectant (using a fogger) with a follow-up application of a virucide (Steri-Fab). They let (the disinfectant) sit and come back and then apply Steri-Fab with another fogger. Steri-Fab is labeled as a viricide and is alcohol base and will evaporate in about 10 minutes. It is a one two punch to eliminate germs and viruses.
West Palm Beach Restaurant and Market “Okeechobee Prime Meat Market” has signed up for a weekly service. This is the first restaurant to sign up for the service in all of South Florida, the company reports.
Andrew Burger, owner, said, “The pest control industry has a real opportunity to offer these types of services. It is incumbent upon us, as an industry, to take the lead in sanitizing the country. We have the equipment, know-how and license to apply.”
Latest from Pest Control Technology
- Peitho Helps PCOs Get Seen on AI Search
- Massey Services Promotes Mumme to Divisional VP of Commercial Services
- Thomas Pest Services Opens New Office, Celebrates 15 Years in Business
- Bruno Milanese Reflects on Experiences During Hurricane Katrina
- Envu's Horizon Rewards Program
- Anchor Pest Control's Lewis Antonoff Surpasses $1 Million in Annual Sales for 2025
- New Species Being Discovered Faster Than Ever, Study Finds
- NCPMA Announces David Billingsly as Pest Control Technician's School Keynote Speaker