ST. LOUIS — Whitmire Mico-Gen’s skill development seminars featuring Jeff Tucker, will visit Texas, as well as Portland, Ore., and Seattle, Wash., in May.
May 15: Dallas, Texas
May 16: Houston, Texas
May 23: Portland, Ore.
May 24: Seattle, Wash.
The one-day seminars are focused solely on managing pests in restaurants and commercial kitchens, specifically cockroach control in restaurants and commercial kitchens and fly control in restaurants in commercial kitchens.
Tucker breaks down the complex commercial kitchen environment into more than a dozen habitat zones from food preparation and storage areas to floor drains and perimeter treatment zones.
For additional information or to register for the seminars, visit www.wmmg.com/sds or call 800/777-8570, ext. 4298. Seating is limited so Whitmire Micro-Gen recommends that pest management professionals register early.
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